Pamako Blend Organic in its elegant gift box is a multi-award-winning, ultra-premium Cretan organic olive oil. The wild olives grow at an altitude of 500 to 700 meters in the rocky mountain regions of Selino in Chania, Southwest Crete.
The composition is a harmonious blend of 60% Tsounati (a rare, centuries-old Cretan mountain olive variety) and 40% Koroneiki. The centuries-old olive trees reach heights of up to 18 meters. The Androulakis family has been producing the oil for three generations.
The harvest is done by hand while the olives are still light green. Processing takes place on the same day at temperatures below 27°C (cold pressing). The olive oil is stored in stainless steel tanks, protected from sunlight, with nitrogen flushing to maintain freshness.
The dark-coated glass bottle protects the light-sensitive olive oil from UV radiation. A silver plaque identifies the Blend Edition.
You are looking at an extra virgin olive oil of the highest quality, produced exclusively by mechanical means and organic farming.
Taste & Use
With a balanced blend of bitterness (3.5), fruitiness (4.5), and pungency (4.1), a multi-layered taste experience unfolds.
Intensely fruity, fresh aroma of green leaves and herbs. The taste shows a fine balance of peppery pungency and a pleasant, mild bitter note, which is typical for early-harvest, phenol-rich oils.
This olive oil is a true delight that is excellent for both cooking and drinking straight.